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  • Becky Moody

    Glazed Pork Chops INGREDIENTS 4 thick cut pork chops 1/4 cup brown sugar 1/2 tsp cayenne powder 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp salt 1/2 tsp black pepper Preheat oven to 350 Combine brown sugar and spices rub over both sides of chops. Heat some olive oil in a skillet. Brown chops about 5 min each side. Place in oven till cooked through (about 5 or more min)

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  • Ali Sutherland

    Glazed Pork Chops: 4 thick cut porkchops, 1/4 C brown sugar, 1/2 t each cayenne, garlic powder, paprika salt & black pepper. Oven 350. Combine brown sugar & spices. Rub mix all over pork. Heat 2 T olive oil in skillet over medium/high; add chops. Cook chops about 5 mins on each side or til browned. Place skillet in oven 5 mins. Remove the chops from the oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving.

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