homemade cinnamon swirl bread: Make dough, let rise (if necessary) then roll out the dough to the width of the bread pan, spread 4 tablespoons of softened butter all over the dough, and sprinkle with a mixture of 2 cups of powdered sugar and 2 tablespoons of ground cinnamon. Roll, pinch, place seam side down in greased pan, let rise, bake 30 min at 350*! Yum! Cinnamon Swirl Bread, Breads Recipe, Food, Breakfast, Cinnamon Breads, Great Harvest Recipe, Homemade Breads, Homemade Cinnamon, Cinnamon Swirls Breads
Homemade Cinnamon Swirl Bread. Yeast breads and I don't generally get along but I think I'm gonna need to try this.
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Cinnasticks - sooooo good! Used Pillsbury seamless dough sheet spread on greased cookie sheet and baked only 10 min. Instead of butter in the glaze I used the TB melted ,to brush the crust rather than oil. Used only 1/4 cup sugar/cinnamon mixture,and 1/3 the amount of glaze. Cut into 12 strips > 125 calories a stick. DELICIOUS warm!!
Cinnamon Almonds! Neighbour gifts for Christmas in a paper cone - Cinnamon Almonds 1 c. Sugar, 3 C. Almonds, 1/2 T. Cinnamon, 1/4 C. Water - heat in skillet and then cool on wax paper.