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from Skinnytaste

Chicken Rollatini with Spinach alla Parmigiana

Chicken Rollatini with Spinach alla Parmigiana - These re-heated beautifully the next day and we were happy to enjoy them again for leftovers.

from Host The Toast

Spinach and Artichoke Dip Stuffed Garlic Bread

<p style="margin: 'Lucida Grande'">This spinach and artichoke dip stuffed garlic bread is a great choice as an appetizer for any party!</p> <p style="margin: 'Lucida Grande'"><em><strong><a href=" target="_blank">Get the recipe here!</a></strong></em></p>

from Cooking Classy

Honey Sesame Chicken

The following post was originally featured on Cooking Classy and written by Jaclyn Bell, who is part of POPSUGAR Select Food. I've never really been completely in love with Chinese food, 19 times out of 20 I'd pick Italian, Mexican or all American

from Seasons and Suppers

Warm Skillet Bread and Artichoke Spinach Dip

Warm Skillet Bread and Artichoke Spinach Dip. Ingredients: {Bread Dough} flour, yeast, salt, milk, butter or oil. {Dip} baby spinach, marinated artichoke hearts, cream cheese, sour cream, mayo, garlic, hot sauce, Parmesan, shredded mozzarella, s & p