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  • Kiersten Linder

    A bunch of random Easter Treats. Including these caramel grape snacks. All you have to do is get some crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. Like mini caramel apples, but better, is the claim.

  • Ana Morales

    CARAMEL GRAPES!!!! YUM!!!! These little guys were one of my favorite new recipes this Easter. All you have to do is get some crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better...

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All you have to do is get some crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better...

get some crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better...

Caramel "apple" grapes...maybe with green grapes!

crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better.. - Click image to find more hot Pinterest pins

Caramel Apples. Smart idea... @Camille Vargas lets do this!

Seven Layer Dip Shots - so your guests can double-dip to their hearts' content.

Thanksgiving.. Caramel apple cheesecake bars

Bite-size Caramel Apples- why didn't I think of these before??? Holly Winters

taco pasta--made this tonight, and it's actually very good. Even Lee liked it. Needs more sauce though--so I increased the salsa, sour cream, and cream cheese a little bit.

Carmel Apple Cupcake--better recipe than the one I made last year! 1 (18.25-ounce) package spice cake mix 2 large eggs 1 cup sour cream 1/2 cup milk 1/3 cup vegetable oil 1 cup peeled, cored, and chopped Granny Smith apple (about 1 large apple) 35 caramels 1/4 cup evaporated milk or heavy cream (or regular milk) 1/2 cup chopped pecans 24 wooden craft sticks