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  • Chris McFadden

    Bún Chay, Vietnamese Noodle Salad, Recipe from The Kitchn

  • emi ito illustration

    10 Vegan Lunch Ideas | The Kitchn

  • Knox Vegan

    Exotic and a staple! This Vietnamese noodle salad, Bún Chay, is easy to make, easy to customize, and wonderfully complex. #vegan #glutenfree (maybe - use rice noodles and check your soy sauce)

  • Meghan Edwards

    Cook Vietnamese At Home: 10 Delicious Recipes, from Bánh Mì to Vegetarian Pho Kitchn Recipe Roundup

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Bun Chay Vegetarian Vermicelli Noodle Salad - Just had this with mock duck at Pho 79 in Minneapolis. So good, so refreshing! I need to figure out how to duplicate it - I think I'll start with this for the base and add some curried or braised seitan.

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Pho n. pronounced "fah." Meaning Asian comfort food at it's best :) It is actually Vietnamese noodle soup, usually served with beef or chicken, rice noodles, broth with cilantro and thinly sliced onions; is often served with Asian basil, jalepenos, lime, and bean sprouts that are added to the soup by the diner. Also added may be Hoisin and/or Sriracha.