Lemon zucchini bread w/lemon glaze....use for some of the many zucchini that always appear in the garden. Lemon Zucchini Loaf, Fun Recipe, Lemon Zucchini Breads, Glazemust Try, Lemonzucchini Loaf, Lemonzucchiniloaf, Lemon Glazemust, Lemon Bread, Lemonzucchini Breads
LEMON-ZUCCHINI LOAF WITH LEMON GLAZE (makes one 9×5″ loaf) 2 cups unbleached all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 2 eggs 1/2 cup canola oil 2/3 cup sugar 1/2 cup buttermilk Juice of 1 lemon (or 2 Tablespoons lemon juice) Zest of 1 lemon 1 cup grated zucchini
LEMON-ZUCCHINI LOAF WITH LEMON GLAZE by * 2 cups unbleached all-purpose flour * 2 teaspoons baking powder * 1/2 teaspoon salt * 2 eggs * 1/2 cup canola oil * 2/3 cup sugar * 1/2 cup buttermilk * Juice of 1 lemon (or 2 Tablespoons lemon juice) * Zest of 1 lemon * 1 cup grated zucchini
Lemon Zucchini Loaf. Made these into mini muffins, used half quinoa flour, only 1/3c sugar, used nf plain yogurt for half the oil, 1.5-2c zucchini, and added chopped cashews. I liked them and would add more lemon zest, but normal people would probably need the full 2/3c sugar...
Glazed Lemon Zucchini Bread I wanna make other variations....like.... Chocolate-Zucchini, , Pineapple-Carrot-Zucchini, Lime-Pineapple, Apple-Carrot-Nut.