Fire Roasted Restaurant Blender Salsa (5 Minutes!)
Fire Roasted Restaurant Blender Salsa (5 Minutes!) | Everybody needs the perfect salsa recipe and this is it! Better than any restaurant salsa and SO EASY! You will want to bring this for every party and make to smother all your Mexican food! | Carlsbad Cravings
Easy Pickled Banana Peppers for Salads or Sandwiches
For sandwiches! 1 lb. banana peppers (about 10) 3 cups white vinegar (5% acidity) 2 cups water 2 tablespoon kosher salt 1 tablespoon sugar 1 garlic clove per jar, minced - 1 lb. of banana peppers filled roughly 2 quart sized mason jars Fill jars with peppers and garlic, removing seeds and ribs Heat ingredients until salt and sugar dissolves. Let cool, then add to jars. Let pickle at least 24 hours.