Hamburger Hashbrown Casserole --- 1x 32-oz. bag shredded hash browns, salt and pepper, 1 lb hamburger browned, 1 tsp. minced garlic, 1 onion chopped, 1 15-oz. can or bag of peas drained and thawed, 1 C. milk, 1 can cream of mushroom soup, 1/2 C. sour cream, 8 oz shredded sharp cheddar cheese, 1 can French-fried onions Sour Cream, Ground Beef, Hashbrown Casseroles, Hash Brown, Tater Tots, Hamburgers Casseroles, Families Recipe, Hamburgers Hashbrown, Family Recipes
2 (16oz) containers sour cream 2 cups cheddar cheese, shredded 2 (3oz) bags real bacon bits 2 packages Ranch Dip mix 1 large (28 - 30oz) bag frozen hash brown potatoes - shredded kind Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes.
Cheesy Hashbrown Casserole...■2 lbs. frozen hash browns, thawed ■3/4 cup (1 1/2 sticks) butter, melted and divided ■1/4 teaspoon pepper ■1 teaspoon salt ■1/2 cup chopped onion (Jane Ann substituted dried minced onion) ■1 (10 3/4-ounce) can cream of chicken soup ■1 pint (2 cups) sour cream (regular or light) ■2 cups grated sharp cheddar cheese ■2 cups crushed corn flakes
HASH BROWN & SAUSAGE BREAKFAST CASSEROLE " This is a great recipe to serve for a brunch with grits, gravy and biscuits. Your family and guests will love it. Makes a wonderful holiday breakfast, too!" | TheSouthernLadyCo...
Hamburger Tater Tot Casserole recipe