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  • Diana Daves

    Sketch-Free Eating: Veggie, Rice & Bean Burrito w/ Chickpea Tortilla (might try adding tapioca starch and/or an egg to the chickpea flour to make it stay together better)

  • Ilantha Ingerson

    Chickpea flour tortillas! Burritos- gluten free, soy free, vegan - recipe for chickpea wraps

  • Nia Lehmann

    The original vegan burrito recipe from which my vegan chili variation was born! food-intolerance-w-flair

  • Becca Paterson

    1 onion, chopped 1 red pepper, chopped 1 zuchini, chopped 1-2 tbsp oil (for frying) 2 cups brown rice 2 cans pinto beans (or 1 large can) 6 tsp chili powder (my chili powder is not very strong) 4 tsp cumin 1/4 cup nutritional yeast flakes 1/2 cup salsa 3 cloves garlic Handful of cilantro, chopped Juice of 1 lime Salt and pepper, to taste Chili fakes (extra heat) Dash liquid smoke Chickpea wraps: 1 cup chickpea flour 1 cup water Salt, to taste

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