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Shrimp marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled. YUMMO!!

Cocinando con Alenafrom Cocinando con Alena

Ruth's Chris New Orleans-Style BBQ Shrimp

Ruth's Chris New Orleans-Style BBQ Shrimp - It was quick and super easy to recreate. If you are sick of eating the same proteins, give this a try. Your tastebuds will thank you!

Melt A Stick Of Butter In The Pan. Slice One Lemon And Layer It On Top Of The Butter. Put Down Fresh Shrimp, Then Sprinkle One Pack Of Dried Italian Seasoning. Put In The Oven And Bake At 350 For 15 Min. Best Shrimp You Will Ever Taste:)

Closet Cookingfrom Closet Cooking

Pesto Grilled Shrimp

Eating Keto Style! Low-Carb Recipes Pesto Grilled Shrimp. http://www.closetcooking.com/2013/06/pesto-grilled-shrimp.html

fd.cmfrom fd.cm

Spicy Louisiana Cajun Shrimp With Chipotle Mayonnaise

Spicy Louisiana Cajun Shrimp with Chipotle. These are positively bursting with flavour with a zingy combination of Cajun seasoning, chipotle peppers, a little brown sugar and a squeeze of fresh lime juice.

Grilled Salmon I "A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

Marinated Grilled Shrimp | "Wow - this is the best grilled shrimp recipe ever! So easy to make - but it doesn't taste that way. We can't wait to make it again." -Ann

Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. OMG!

The "Crab Bomb": It is rich with butter & most importantly, jumbo lump crab meat. The serving size is huge, about 1/2 lb per person. Serves 4.

TGIF - This Grandma is Funfrom TGIF - This Grandma is Fun

Soy Sauce and Brown Sugar Marinade

Soy sauce & brown sugar salmon marinade. Wrap it in foil and bake at 425° for approx. 15 minutes. Moist and delicious.

Food & Winefrom Food & Wine

Shrimp and Scallops with Lemony Soy

Shrimp and Scallops skewers with Lemony Soy recipe from Food & Wine ~ The Japanese-style marinade here works especially fast, thanks to the combination of tart citrus and salty soy sauce.

Want an amazing and healthy side dish? Marinate sliced tomatoes with balsamic vinegar for 4-6 hours. Bake at 350 for about 7 minutes or a little tender. Meanwhile, sauté spinach and garlic with a dash of salt and lemon juice. Put spinach on top of tomatoes and sprinkle with low fat cheese of your choice (I chose Italian blend) and broil til cheese is golden!

BuzzFeedfrom BuzzFeed

How To Marinate And Make Better Food

Drunken Shrimp by chow.com via buzzfed: MARINADE: soy sauce + garlic + jalapeños + cilantro + lime juice + oil + sugar + lemongrass + 10 minutes. #Marinade #Shrimp #Soy_Sauce #Jalapeno #Lime #Cilantro

Garlicky Beef Kabobs - Don't overdue the spices and drown out the savory taste of the grilled beef.