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Strawberry Millefeuille
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Strawberry Millefeuille recipe from Williams-Sonoma. Ingredients: 1 sheet puff pastry package), thawed according to package instructions and unfolded, 1 egg, lightly beaten, 1 c.

Check out these great Spring dessert recipes from Williams Sonoma! Visit the store on Level 2 on Sundays for free cooking classes & demos.

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Strawberry Millefeuille

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Strawberry Millefeuille

Williams Sonoma

Strawberry Millefeuille


clock
30 minutes
Ingredients
∙ Serves 6
Produce
  • 1/2 Lemon, Juice of
  • 1 1/2 cups Strawberries
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 tbsp Granulated sugar
Dairy
  • 1 cup Heavy cream
Other
  • Confectioners’ sugar for dusting

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