There’s more to see...
Come take a look at what else is here!
They used Pinterest to find new places to visit
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site
  • Lydia Teague

    Pumpkin Cake Mix Muffins

  • Amber Snell

    Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350, this is a Weight Watchers treat, very low cal. *Tried w/ yellow cake mix - Good with cream cheese frosting. Will try with Spice cake.

  • Brandie VanNort

    Just made this!!! I used spice cake mix. Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350, this is a Weight Watchers treat, very low cal. I also added some white chocolate chips to some and walnuts to some.

Related Pins

I always adore sweet cheesecake bites but with pumpkin I got more then I expect! Must try these Pumpkin Swirled Cheesecake. #pumpkin #cheesecake

BREAKFAST! Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350 for 20-25 mins. This is a Weight Watchers treat, very low cal.

Pumpkin muffins, just add canned pumpkin and cake mix, sounds so easy I will just have to try

Pumpkin Cupcakes from a doctored spice cake mix -- divine fall dessert!

There's only two ingredients. That's right, just the cake mix and the pumpkin (15 oz.). No oil, no eggs, no water, nothing else. The end result is an amazing, incredibly moist muffin/cupcake with a hint of pumpkin flavor.

My favorite homemade chocolate cupcake recipe topped with creamy caramel frosting, toffee and chocolate chips!

TWO INGREDIENT PUMPKIN CAKE **One Box Yellow Cake Mix **1 (15oz.) can 100% pumpkin- puree, not pumpkin pie fillinmedium for 2 minutes. Pour batter into a greased 7 x 11 inch baking dish. Bake for 28 minutes or until tooth pick comes out clean. Cool completely before frosting. Serves 8. APPLE CIDER GLAZE **1 cup powdered sugar **2 T. apple cider **1/2 t. pumpkin pie spic...

mix your 15 oz. can of pumpkin puree with one box cake mix (ignore any ingredients the cake mix calls for) with an electric mixer until you have a well-blended batter. Bake at 350 degrees for 20 - 25 minutes (may vary with different cake mixes)

Chocolate [pumpkin] muffins! Only three ingredients & low fat! You can't taste the pumpkin in these, but they're a delicious choclate treat!