Black Berry Iced Tea Pops 1 cup blackberries (about 6 ounces) 2 cups strong black tea such as Darjeeling or Earl Grey, cooled 5 tablespoons sugar 1 1/2 teaspoons freshly squeezed lemon juice In a blender, purée the blackberries until smooth. Pour through a fine-mesh strainer into a large bowl, Maybe sub. Sugar of preference. Teas Pop, Blackberries Teas, Blackberries Ice, Summer Recipe, Black Berries, Black Teas, Ice Pop, Iced Tea, Ice Teas
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