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Arroz Con Pollo or Chicken with Rice. Puerto Rican version. Note: Alcaparras are capers. You can google Puerto Rican Sofrito and find a recipe for it. Each country's recipe for sofrito is a little different. Pegao refers to the "burnt rice" at the bottom of the pot. It's considered a treat by many. I would brown the chicken in a very hot skillet first to give it more color.

This link will take you to el boricua recipes | El Recipes Recetas Puerto Rico. I love this website. Brings me back to Mami's cooking. I've pinned a few but this will take you to all. Enjoy!!!

☀ Puerto Rico ☀pasteles by Inspiracion boricua, via Flickr

Puerto Rican Style Chicken & Rice- gonna try with brown rice and saffron to make SF!

Puerto Rican Rice & Beans

arroz con gondules - made these last night for dinner, and my husband and daughter had seconds lol, I guess it's family approved. I used store bought sofrito, but I'm going to try to make it from scratch next time. Also, I made the adobo seasoning from scratching used green gandules. Yum, I'd make this again!

Puerto rican food. Guineos y mollejas en escabeche... Yum. I make it every Thanksgiving, Christmas and New Year

Pastelillos or empanadas. My family can't get enough! I make them ahead of time and freeze them. If you want one, just throw in a deep fryer until golden brown and you have a quick, easy snack

arrozon con gandules, pastel, enalsada de codito, ensalada de papa y pernil: yellow rice with pigeon peas, pig thigh, potatoe salad and noodle salad