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from The Two Bite Club

Kielbasa, Pepper, Onion and Potato Hash

kelbasa with onion, peppers and potato. We used to have this often as a kid and I haven't had it in years. We always used leftover baked potatoes and added them last.

from Everything you desire


Pão com caprese e pesto de alho.

from Bon Appetit

Basic Bulgogi

Basic bulgogi recipe | You will be using this marinade over and over! | From Bon Appetit

Inspiring snaps: Slow Cooker Jalapeño Popper Chicken Taquitos
from Creme De La Crumb

Slow Cooker Jalapeño Popper Chicken Taquitos

Inspiring snaps: Slow Cooker Jalapeño Popper Chicken Taquitos

from Half Baked Harvest

Spinach and Artichoke Melts

spinach artichoke grilled cheese. WIN: I think something that really added alot of flavor was I also added about a cup of goat cheese to this. But it was really good! Thinking about adding it to my pesto and cream cheese grilled cheese sandwiches I make

Shrimp and asparagus stir-fry with lemon sauce

from Eugenie Kitchen


Egg Rolls Recipe Korean Side Dish 3 eggs 1 tablespoon milk 1 tablespoon carrot, finely chopped 1 tablespoon onion, finely chopped 1 tablespoon Spring onion, finely chopped Salt and freshly ground pepper for seasoning

from A Spicy Perspective

Korean Pancake: Pajeon

Easy Korean Pancakes - Pajun (Pajeon) with Spicy Soy Dipping Sauce | #korean #vegetarian #appetizer