White Chocolate and Cranberry Cookies (Shugary Sweets). "Why didn’t anyone ever tell me how GOOD these cookies taste? What a perfect combination of flavors."
Made this for New Year's Eve. Although it was delicious and not overly sweet, your cake will not be that pink unless you use food dye. I used 1/2 a cup of cranberry puree and it still turned white. Frosting is to die for.