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  • Chloe Brown

    Crock pot chicken and dumplings. I've tried this recipe and have yet to be let down by it! I added a small can of peas last time that really gave it the extra it needed!

  • Mandee S

    Crock pot chicken and dumplings: 4 chicken breasts, 2 cans cream of chicken soup,1 small onion, chicken broth, 2 cans refrigerated biscuits.

  • Federico Ullrich

    Crock pot chicken & Dumplings (seems #Great Food #yummy food #food| http://famous-castles-turner.blogspot.com

  • Stacy Taylor

    Crockpot Chicken Dumplings 4 chicken breasts (frozen) 2 cans cream of chicken soup 1 can chicken broth 2 cans biscuits Place the chicken in the crock pot. Mix together the soups over the chicken. Pour broth in the crock pot to completely cover the chicken and soup mixture. Add carrots and green beans if desired. Cook on if low for 7-8 hours. Remove chicken and shred. Return to the pot. 2 hours before serving, tear the raw biscuits into pieces and drop in the pot. Cook 1 hour.

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Jenn Lerma

Foodie