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  • Elizabeth Villegas

    Penne Bake with Spinach and Tomatoes UPDATE: made this for dinner tonight and it was DELICIOUS. I need to back off on the crushed red pepper, probably added a bit too much, but otherwise was very pleased. Easy to make, very tasty. Might consider adding olives and/or some veggie Italian sausage. Good stuff!

  • Katie

    Baked Penne Pasta with Spinach, Tomatoes and Mozzarella

  • Miranda Long

    Penne Bake with Spinach and Tomatoes | Bev Cooks

  • Janet Rusk

    Zucchini Tomato Penne bake Pasta:::: What it took for 4: * 1/2 yellow onion, diced * 3 garlic cloves, minced * 1 Tbs. extra-virgin olive oil * 1 Tbs. butter * 1 pinch crushed red pepper * 1 Tbs smoked paprika * 1 (26.46 oz) carton Pomi chopped tomatoes * 1/2 pound penne pasta, cooked * 4 cups baby spinach * 2 cups shredded mozzarella * 1/4 cup whole-wheat breadcrumbs * pinch of salt and pepper

  • Ria Schenk

    spinach tomato penne: What it took for 4: * 1/2 yellow onion, diced * 3 garlic cloves, minced * 1 Tbs. extra-virgin olive oil * 1 Tbs. butter * 1 pinch crushed red pepper * 1 Tbs smoked paprika * 1 (26.46 oz) carton Pomi chopped tomatoes * 1/2 pound penne pasta, cooked * 4 cups baby spinach * 2 cups shredded mozzarella * 1/4 cup whole-wheat breadcrumbs * pinch of salt and pepper

  • monserrat

    Penne Bake with Spinach and Tomatoes. #pastas #penne #bake #spinach #tomatoes #dinner

Tags:
Dinners Tonight, Tomatoes Paste, Penn Baking, Crushes Red Peppers, Spinach Tomatoes, Tomatoes Penn, Penn Pasta, Bev Cooking, Baking Penn

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