Baked Brown Sugar Chicken Wings with Roasted Red Pepper Cream Sauce
Baked Brown Sugar Chicken Wings with Roasted Red Pepper Cream Sauce: Amazingly crisp, baked wings served with a creamy dipping sauce. Once you dunk them (yes I said dunk and not dip) in this stunning sauce, you'll be treated to a wonderful medley of flavors!
Coca-Cola Sticky Wings: 4lb bag chicken wings 12oz can Coca-Cola 1/4 cup soy sauce 1.5 cups brown sugar garlic & onion powder Preheat your oven to 325. Mix coke, sugar & soy sauce together and set aside. Generously sprinkle chicken with garlic and onion powder. Place in a single layer on a heavily foiled baking sheet with an edge. Once arranged, pour over coke mixture. Bake for 2-2.5 hours, turning every 30 min. Allow to cool at least 5 minutes.
This Applesauce Kielbasa Makes for an Easy Party Appetizer
2 lbs. fully cooked kielbasa sausage 3/4 cup brown sugar 1 cup chunky applesauce 2 Tbsp. Dijon mustard 2 cloves garlic, minced Preparation: Cut kielbasa into 1" pieces and combine with brown sugar, applesauce, and mustard in 3 quart crockpot. Cover and cook on high for 2 hours until thoroughly heated. 12 appetizer servings. Everyone raves about this when I make it! & it's super easy!
Parmesan Chicken Wings baked in the oven. Simply season your wings with salt & pepper, bake until tender. Then add your favorite Parmesan cheese sprinkling over the wings and bake until golden brown. You can add anything to this, there's really nothing to this simple recipe. Bake on 400 degrees (I don't measure) Enjoy