These Heath Bar Cupcakes have that delicious, buttery toffee flavor baked right into the cake. They’re then topped with my favorite buttercream frosting and a drizzle of rich, dark chocolate ganache. As if that wasn’t enough, I nestled a piece of Heath Bar directly on top of each cupcake for a finishing touch.
Calling all Butterfinger Candy bar lovers! Here is a delicious and super simple cupcake recipe that is made after the dazzling delicious Butterfinger Candy bar! Chocolaty cupcakes are topped with luscious, orange Butterfinger frosting swirls that taste almost better that Butterfinger itself (if that’s possible). The cupcakes are then sprinkled with scraped chocolate crumbles and… [read more]
This rich, smooth, velvety ganache is made in 1 minute in the microwave. Only a few simple ingredients. I love it on donuts!