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Zucchini Parmesan Crisps

Vegetarian • 25 mins to make • Serves 4

Produce

2 Zucchinis

Refrigerated

2 Eggs, large

Baking & Spices

1/2 cup All-purpose flour

Oils & Vinegars

1/2 cup Vegetable oil

Bread & Baked Goods

1 cup Panko

Dairy

1/2 cup Parmesan cheese, grated
  • Shells1313

    Zucchini Parmesan Crisps #recipe from @damndelicious

  • Kelly Speca

    Zucchini Parmesan Crisps - Woah! One of the best healthy snack recipes I've tried. Even if you don't love zucchini, you'll love this easy appetizer recipe.http://kelly-speca.kinja.com/

  • Daniela Magill

    Zucchini Parmesan chips: Bake at 450 degrees for 20-30 minutes. I made the baked version a while back when the recipe was posted all over Facebook. This is the recipe I based mine off of: http://www.foodnetwork.com/recipes/ellie-krieger/zucchini-parmesan-crisps-recipe.html Enjoy!

  • Alea King

    Zucchini Parmesan Crisps Recipe - Damn Delicious & ZipList

  • Annie Soileau

    zucchini Parmesan crisps. zucchini crisps. Parmesan. crisps. zucchini. side dish. appetizer.

  • Ruby Lee

    Zucchini Parmesan Crisps by damndelicious #Snacks #Zucchini #Parmesan. love zucchini chips!!