All-Purpose Stir-Fry Sauce (Brown Garlic Sauce) from Food.com: Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half…

Purpose Stir-Fry Sauce (Brown Garlic Sauce)

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce) from Food.com: Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half…

In the Kitchen with Jenny: Fauxy Sauce (Soy Sauce Substitute)

In the Kitchen with Jenny: Fauxy Sauce (Soy Sauce Substitute)

An easy and delicious recipe for One-Pot Cheesy Taco Pasta loaded with ground beef and lots of shredded cheese, ready in about 30 minutes!!

One-Pot Cheesy Taco Pasta

An easy and delicious recipe for One-Pot Cheesy Taco Pasta loaded with ground beef and lots of shredded cheese, ready in about 30 minutes!!

When you ditch bread, pasta, rice, refined cereals, sugary foods, preservatives and additives... everything changes. Remember, those so-called foods were NOT part of our diets thousands of years ago and not coincidentally, there were no incidents of heart disease, cancer, obesity, diabetes and other conditions

Chicken and Spinach Paleo Ravioli

When you ditch bread, pasta, rice, refined cereals, sugary foods, preservatives and additives... everything changes. Remember, those so-called foods were NOT part of our diets thousands of years ago and not coincidentally, there were no incidents of heart disease, cancer, obesity, diabetes and other conditions

Faux “Soy” Sauce – Soy & Gluten Free - ¼ cup chicken stock - ¼ cup balsamic vinegar - 1 ½ cups water - 1 tbsp molasses - ¼ tsp ground ginger - ¼ tsp garlic powder - fresh ground pepper

Faux “Soy” Sauce – Soy & Gluten Free

Faux “Soy” Sauce – Soy & Gluten Free - ¼ cup chicken stock - ¼ cup balsamic vinegar - 1 ½ cups water - 1 tbsp molasses - ¼ tsp ground ginger - ¼ tsp garlic powder - fresh ground pepper

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