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F.E.D. Recs 07.12.2012 -- Andy Ricker's Restaurant Picks, Weft And Warp Chef Knife Bags, Sorel Recipes.

Chef Eric Ripert's favorite fish is halibut and Balthazar is where you'll see him most often.

Eating, Drinking, Shopping in Nashville with chefs Josh Habiger and Erik Anderson of The Catbird Seat.

Zak Pelaccio of Fatty Crab recommends the restaurant Laut in the Flatiron district.

Chef John Besh of Restaurant August in New Orleans, LA shares his list of local Vietnamese restaurants.

Chef Marcus Samuelsson of Red Rooster Harlem In New York. He eats at Queen of Sheba for authentic Ethiopian food. "I love to order the kitfo."

Chef's Recs | where chef Andy Ricker of Pok Pok eats, shops and drinks in Portland, OR.

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