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    • 2 cups Chicken, cooked


    • 1 clove Garlic
    • 1 1/8 cup Green chile
    • 1/4 cup Onion
    • 1/2 tsp Oregano

    Canned Goods

    • 2 cups Chicken broth

    Baking & Spices

    • 5 tbsp Flour
    • 1/2 tsp Red chile powder, ground
    • 1 1/2 tsp Salt

    Bread & Baked Goods

    • 72 Corn tortillas


    • 3 tbsp Butter
    • 1 1/2 cups Mexican blend cheese
    • 1 1/2 cups Milk

    Green Chile Chicken Enchiladas. This sauce is amazingly good!

    • Sharilyn Howie

      Dinner Idea: Green Chile Chicken Enchilada Casserole. This green chile sauce recipe is amazingly good! A perfect make-ahead meal option.

    • Lana Helm

      Green Chile Chicken Enchiladas. This sauce is amazingly good! 1 can of green chilies in sauce instead of 2

    • Turu negash

      A recipe for stacked green chile chicken enchiladas made in the New Mexico style. Recipe for green chile sauce included.

    • Christine Little

      Green Chile Chicken Enchiladas. I essentially merged the sauce and filling into one. I used two red bell peppers, two onions, two rocoto peppers (seeds removed) 2 cloves garlic and about a tbsp. dried oregano. sautee, add in the chicken, 1 can of whole kernel corn, some cilantro. then the white sauce. Serve with pico de gallo.

    • Hettie Roberts

      Green Chile Chicken Enchiladas. Made the filling like it says with some cayenne. Mixed one can green sauce with plain Greek yogurt for sauce.

    • Catherine Medrano

      Green Chile Chicken Enchiladas. This sauce is amazingly good! Thanks to my cousin Trisha for posting this on Facebook. ...I'm hungry!

    • RO*TEL

      Spice up your next summer dinner with this Green Chile Chicken Enchilada recipe!

    • stephanie hatfield

      Green Chile Chicken Enchiladas Casserole Recipe

    • Miriam DaSilva

      Green Chili Enchilada Casserole

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