1. Pour the entire bottle of Franks Wing Sauce over 3 lb frozen chicken 2. Pour all of the Ranch Dip mix right on top of the chicken 3. Cook on low for at least six hours. 4. Take chicken out, shred it and put it back in crock pot with 2 TBS butter 5. Cook 1 more hour and serve on buns.
Crock Pot French Dip Sandwiches. This one is a family favorite! Awesome for big parties, like the Superbowl! 2-3 lb oven roast 2 cans beef broth (about 4 cups) 2 pkgs Lipton Onion Soup Mix white Italian sub rolls (We get ours from Subway, they sell a 12" roll for 50 cents!) provolone cheese slices Put oven roast in crock pot. Add beef broth & soup mix. Cook on low 7-8 hours. Shred roast with a fork, and return shredded beef to crock pot for a few more minutes.
Crockpot Ranch Pork chops Serves: 4-6 Ingredients •Pork chops (I used 6 boneless porkchops) •1 Ranch Seasoning Dry Mix Packet •1 can Cream of Chicken plus 1 can of water Instructions 1.Combine all ingredients in crockpot and mix well. 2.Cook on low 4-6 hours..