Grab and Go Mixed Fruit Burrito Use store-bought 9-inch crêpes (10 to a package) Spread 1 teaspoon peanut butter OR cream cheese on one side of each crêpe. In centre of each crêpe, mound equal portions of banana, pear, blueberries and craisins. Place 2 tablespoons yogurt on top. Dust with cinnamon.
Honey Ricotta Fondue with Fruit Dippers - The fondue could easily be prepped before the camping trip and heated over the fire (remember a fireproof bowl or container) to melt it. Looks like a great idea for a camp site #desert that is a great way to bring fresh fruit into your campsite menu!