25 hors d'oeuvres ideas from The Kitchn. And I'm pretty sure I spelled it right even though my browser disagrees. Ideas, Fingers Food, Dips Recipe, Easy App, Parties Food Recipe, Lemon Thyme, Appetizers, Yummy Parties, Bruschetta
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I found these beauties at 'The Girl Who Ate Everything' (blog)-- I'm thinking I must make these with a holiday meal. Aren't they adorable?
Toss store-bought mixed olives with roasted garlic cloves, fresh rosemary sprigs, sea salt and red pepper flakes; heat, covered with foil, until warm. Serve with toothpicks.
Fun Finger Foods - Cut 1 cm off the cherry tomatoes, remove the seeds. Fil w/ the tomatoe tapenade and finish w/a mini mozzarella ball. Put on a skewer. In a small bowl, mix the x virg olive oil, lemon zest & parsley. Roll the skewers in the oil, put in a serving vase or platter.