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Roasted Portobello Soft Tacos

Serves 2-4

Produce

1/2 tsp Ancho chile pepper
1/2 Avocado
1/4 cup Cilantro
1 cup Corn
2 cloves Garlic
1/4 tsp Garlic powder
1/2 tsp Marjoram, dried
2 Of collard greens, large leaves
1/2 Onion
1/2 tsp Onion granules, dried
3 Portobello mushrooms
1 Red bell pepper
1 tsp Thyme, dried

Condiments

1 tbsp Balsamic vinegar
1 tsp Liquid smoke

Baking & Spices

1/2 tsp Paprika, smoked
1 Salt and pepper

Oils & Vinegars

1 tsp Olive oil

Nuts & Seeds

1 tsp Cumin

Bread & Baked Goods

6 Corn tortillas

Other

2 tablespoon Bragg Liquid Aminos
  • Becki Robinson

    Roasted Portobello Soft GF Tortilla. Substitute wheat or corn tortilla for GF tortilla. Remove corn and add roasted summer squash.

  • Kat Cerise

    Labor Day Vegan party ideas such as Roasted Portobello Soft Tacos, cilantro avo chickpea salad tacos, beet & sweet potato salad, carrot cashew pate cukes, spicy sweet potato fries, sriracha hummus, cobbler bars . . . . keepinitkind.com

  • Claire Lubensky

    Roasted Portobello tacos

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