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  • Jollia

    cheesecake dip | 1/2 cup brown sugar, firmly packed, 1 8 ounce package cream cheese, softened, 1 cup sour cream, 1 teaspoon vanilla extract, 1/3 cup coffee liqueur, 1 cup frozen whipped topping, thawed assorted fruits.

  • Kay Gar

    Cheesecake fruit dip Brown Sugar Fruit Dip Yield: 3 1/2 cups Ingredients: (printable recipe) 1/2 cup brown sugar, firmly packed 1 8 ounce package cream cheese, softened 1 cup sour cream 1 teaspoon vanilla extract 1/3 cup coffee liqueur 1 cup frozen whipped topping, thawed assorted fruits

  • Jan Paskins

    Brown Sugar Fruit Dip Recipe ~ brown sugar, cream cheese, sour cream, vanilla extract, coffee liqueur... delish!

  • Noreen Elaine

    NOT YOUR AVERAGE FRUIT DIP {Brown Sugar Fruit Dip}: 1/2 c. firmly packed brown sugar, 8-oz pkg cream cheese softened, 1 c. sour cream, 1 t. vanilla extract, 1/3 c. coffee liqueur {optional, but it makes this dip fantastic!}, 1 c. frozen whipped topping thawed ~ Beat br. sugar & cr. cheese at med. speed w/an electric mixer until smooth. Add sour cream, vanilla, & coffee liqueur, beat until smooth. Fold in whipped topping. Cover & chill 4 hrs. Sprinkle top w/brown sugar, if desired. Serve w/fruit.

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