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    Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. Drizzle with caramel and a few snickers. Place in refrigerator for at least 2 hours. Take out about 5 minutes before serving and top with fresh apple slices.

    yum! this could go a whole bunch of ways - with just apples & cinnamon/sugar, with raisins...yum, yum, yum!

    Apple Pie Caramel Apple - These are the BEST caramel applies. I LOVE the white chocolate over the caramel and the cinnamon sugar is the perfect finishing touch!!! I love using a pink lady apple or a honeycrisp - their juicy crunch with just a little tartness is perfect!

    Rustic tart. There's nothing quite as lovely as a rustic apple tart. Pair it with a Belgian linen tablecloth and peacock blue napkins.

    Apple pie. The lighting composition is just wow.

    oh this? yeah I baked it and then put it on a spare piece of beethoven's 5th symphony, no big deal