Buffalo Chicken Garbage Bread  Ingredients: 2 boneless chicken breasts  1 tsp. olive oil  1 pizza dough (I used store bought and let it sit out for about 20 minutes)  8 oz. of shredded mozzarella cheese (I used part skim)  3 oz. of shredded cheddar cheese  1/2 cup of Franks Wing Sauce  1/3 cup of ranch or blue cheese

Buffalo Chicken Garbage Bread Ingredients: 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese

Buffalo Chicken Mac and Cheese.  It has Frank's Hot Sauce and Ranch Dressing... this is my end all be all.

Buffalo Chicken Mac and Cheese. It has Frank's Hot Sauce and Ranch Dressing... this is my end all be all.

salmon and noodle casserole (with homemade egg noodles)

Salmon and Noodle Casserole (with homemade egg noodles)

Chicken Noodle Casserole 4 boneless skinless chicken breast halves 6 oz egg noodles 1 can cream of mushroom 1 can cream of chicken 1 cup of sour cream salt and black pepper (to taste) cups shredded Colby Jack cheese

taco balls: 1 pkg, jumbo crescent rolls, 3 oz cream cheese, 1/2 mexican shredded cheese, 3/4 c shredded chicken, 1/3c taco sauce, 2 tsp, taco seasoning mix, 1/4 c cheese for sprinkling.350 oven 10 min or til golden, ( put cream cheese and shredded cheese in the microwave and nuke for 30-40 sec till softened and add other ingredients , roll in crescents and bake!!.

Chicken Enchilada Puffs

taco balls: 1 pkg, jumbo crescent rolls, 3 oz cream cheese, 1/2 mexican shredded cheese, 3/4 c shredded chicken, 1/3c taco sauce, 2 tsp, taco seasoning mix, 1/4 c cheese for sprinkling.350 oven 10 min or til golden, ( put cream cheese and shredded cheese in the microwave and nuke for 30-40 sec till softened and add other ingredients , roll in crescents and bake!!.

cut up canned biscuits, chopped pepperoni and sausage, mozarella cheese.  roll into balls, bake at 350 for 15 mins. dip in pizza sauce. by gayle

cut up canned biscuits, chopped pepperoni and sausage, mozarella cheese. roll into balls, bake at 350 for 15 mins. dip in pizza sauce. by gayle

Revolutionary Mac  Cheese -- the pasta is cooked in the milk, which forms the base for the sauce. No water, no draining... I've been looking for this recipe for years!!!   2 cup pasta, 2 cup milk, 1 cup cheese

Revolutionary Mac & Cheese

Revolutionary Mac Cheese -- the pasta is cooked in the milk, which forms the base for the sauce. No water, no draining... I've been looking for this recipe for years!!! 2 cup pasta, 2 cup milk, 1 cup cheese

I just finished making this for lunch today. I hadn't really ever thought about using crescent rolls for sandwiches, but I declared today a Pintrest day and I'm only doing things I find on Pinterest. I made mine with ham, Provolone cheese, and spinach. Delightful!

I just finished making this for lunch today. I hadn't really ever thought about using crescent rolls for sandwiches, but I declared today a Pintrest day and I'm only doing things I find on Pinterest. I made mine with ham, Provolone cheese, and spinach. Delightful!

Buffalo Chicken & Potato Casserole - Buffalo chicken casserole: 1.5 lbs chicken breasts,1/3 c buffalo sauce, 1 c ranch/blue cheese, 1/2 c cheddar, 5 c shredded potatoes/hash browns, 1 can cream of chicken soup. Bake @ 350 covered with foil for 30 minutes; uncover and bake 20 to 25 minutes longer.

Buffalo Chicken & Potato Casserole - Buffalo chicken casserole: 1.5 lbs chicken breasts,1/3 c buffalo sauce, 1 c ranch/blue cheese, 1/2 c cheddar, 5 c shredded potatoes/hash browns, 1 can cream of chicken soup. Bake @ 350 covered with foil for 30 minutes; uncover and bake 20 to 25 minutes longer.

Clever, Crafty, Cookin' Mama: The Extra Creamy Cheesiest Macaroni {only slightly more difficult than opening a box of mac, but way more delicious than boxed}

Clever, Crafty, Cookin' Mama: The Extra Creamy Cheesiest Macaroni {only slightly more difficult than opening a box of mac, but way more delicious than boxed}

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