Simple Salisbury Steak - perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. Per comments on recipe, I added an egg to the ground beef mixture. I also caramelized some onions in another pan to add to the gravy. The gravy thickened immediately when I added it to the pan and was very thick. It was very good, and I will definitely make it again.
Get creative with pie crust! From decorative finishes like ruffled edges and leaf trims to simple embellishments like sugar toppings and egg washes, use these easy tips and tricks to make your pie crusts extra special.
Basic homeade Brown Gravy if you don't have meat drippings - 1/2 cup butter,1/2 cup flour, 1 clove garlic, minced,1/4 cup ketchup, 1 tsp Dijon mustard, 1 tbsp Worcestershire sauce, 1 quart cold beef broth (as high-quality as possible!), salt and black pepper to taste
New York Times best cookie recipe. Another pinner said: Everyone who tried it pulled me aside to say "oh my god that is the best chocolate chip cookie I've ever tasted, and that says a lot!" Major crowd pleaser.
Slow Cooker Steak and Potato Soup - AMAZING! Everyone loved this easy soup!! Just dump everything in the slow cooker and let it do all the work. Stew meat, onion, yukon gold potatoes, beef broth, steak sauce, chili powder, cumin, cayenne pepper and parsley. Serve with cornbread for an easy and delicious weeknight meal guaranteed to please everyone!