RAW ZUCCHINI "SUSHI" ROLLS: ½ cup cashews, soaked overnight in water ; 1 Tablespoon rice vinegar (optional); 3 – 4 zucchini (each yields 6 – 8 slices); 2 carrots, sliced into matchsticks; 1 cucumber, seeds removed and sliced into matchsticks; 4 medium radishes, sliced; 1 avocado, peeled and sliced; 1 small bunch cilantro.
Good for a sick day! These are so yummy!!! Amish Noodles: 2 tablespoons butter 1 chicken bouillon cube 2 (14 ounce) cans chicken broth 12 ounces egg noodles Directions: In a large pan, brown the butter. Add broth and boullion cube, bring to a boil. Add noodles, bring to a second boil, cover and turn off heat. (leave pot on the same burner). Let stand 30 minutes, stirring 2 or 3 times.