portabella mushrooms with spinach and goat cheese.  i think im going to try this with fat free ricotta and some spices to cut back on the cholesterol.

portabella mushrooms with spinach and goat cheese. i think im going to try this with fat free ricotta and some spices to cut back on the cholesterol.

Fruit pizza... fruit, cream cheese, marshmallow fluff and sugar cookie dough?! Oh yes please!

Deep Dish Fruit Pizza

Fruit pizza... fruit, cream cheese, marshmallow fluff and sugar cookie dough?! Oh yes please!

This looks and sounds Delicious!!!  Baked Lemon Pasta | The Pioneer Woman Cooks | Ree Drummond

Baked Lemon Pasta

This looks and sounds Delicious!!! Baked Lemon Pasta | The Pioneer Woman Cooks | Ree Drummond

Portobello Mushrooms Stuffed with Spinach and Artichoke Dip

Portobello Mushrooms Stuffed with Spinach and Artichoke Dip

Portobello Mushrooms Stuffed With Spinach And Artichoke Dip recipe from Closet Cooking. Ingredients: 2 tablespoons oil, medium sized portabella mushrooms, stems and gills removed, 1 ounce) package frozen spinach, .

A mix between a pasta and green salad, this healthy dinner has under 400 calories per serving. More low-calorie chicken recipes: http://www.bhg.com/recipes/healthy/dinner/healthy-chicken-recipes/?socsrc=bhgpin021213chickenpastasalad

Pasta with Chicken, Spinach, Tomatoes, and Feta Cheese

A mix between a pasta and green salad, this healthy dinner has under 400 calories per serving. More low-calorie chicken recipes: http://www.bhg.com/recipes/healthy/dinner/healthy-chicken-recipes/?socsrc=bhgpin021213chickenpastasalad

Mushroom, asparagus & goat cheese egg casserole. Made it for Easter and it was great. Sauteed the asparagus & mushrooms earlier in the day and prepped everything but the eggs. Just had to throw those in & bake. Was a hit with the crowd & cost effective & nutritious!

Low-Carb Breakfast Casserole with Asparagus, Mushrooms, and Goat Cheese

Mushroom, asparagus & goat cheese egg casserole. Made it for Easter and it was great. Sauteed the asparagus & mushrooms earlier in the day and prepped everything but the eggs. Just had to throw those in & bake. Was a hit with the crowd & cost effective & nutritious!

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