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  • Courtney Crowe

    Sailor Jerry Spiced Rum. Drink it. Only if you're 21 though.

  • L. Karen

    Sailor Jerry's Rum...great for baking rum cakes!

  • Brian Rismiller

    Warm spices of cinnamon & nutmeg with rich vanilla. A long dry finish balanced with a subdued sweetness and a hint of burnt toffee. Adding spices to rum is an old sailor’s tradition. Those first rums were crude and harsh, so seamen would blend and mix in any spices they had on hand to improve the rum’s flavor. Today the harshness is no more, but the art of spicing rum is alive and well.

  • Chris Malczewski

    Sailor Jerry Rum Drink this with Dr. Pepper! Well... what are you waiting for?? It's Friday!!!

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Sailor Jerry Spiced Cider Punch. As tasted at Unique LA a few years back. They took down the recipe from their blog. I think I have it filed away, but off the top of my head: apple cider, Sailor Jerry's rum, cinnamon, lemon juice (I think), top off with champagne.