Cancel
More information
Roasted Butternut Squash with Balsamic and Rosemary | Verdict: These were beyond delicious. They were relatively easy and had the perfect balance of sweet, herby, and tangy.
Find this Pin and more on Eaten by lrandar.
What others are saying

Dinner Recipes Looking for Something to make for dinner? Click below and check out the Frugal Living Mom Dinner Recipes

I picked up some good looking butternut squash from Costco, now what? "Roasted Butternut Squash with Balsamic and Rosemary"

Eat roasted butternut squash the ultimate autumn vegetable!

Roasted Butternut Squash ******Oh, is this ever delicious! I used a really good and thick balsamic. Can't wait to try the leftovers cold on my salad tomorrow,*************

Roasted Butternut Squash with Balsamic and Rosemary | Verdict: These were beyond delicious. They were relatively easy and had the perfect balance of sweet, herby, and tangy.

Orange Glazed Butternut Squash and Brussels Sprouts recipe

Orange Glazed Brussels Sprouts & Butternut Squash

I would roast these in the oven for 35 mins with the glaze, then add pecans/cranberries, mix and roast another Perfect Fall Dinner Party Side. Orange Glazed Butternut Squash and Brussels Sprouts recipe.

8 Easy Vegan Recipes You Need To Try

8 Easy Vegan Recipes You Need To Try

for some reason the maple/squash combo is sounding really good at the moment.will have to try // Maple-Roasted Butternut Squash and Carrots. Roasting brings out the sweetness of the vegetables for this easy fall side.

Delicious Roasted Vegetables

Oven Roasted Vegetables With Olive Oil - The Perfect Way To Cook Vegetables

Roasted Vegetables - potatoes - peppers - green beans - zucchini - carrots - onions - tossed with olive oil - fresh thyme - lemon juice - salt - pepper - garlic - link doesn't lead to recipe

This is the third recipe from my Christmas special on Food Network, and as a Christmas side dish, it's absolutely to die for....

Brussels Sprouts with Balsamic and Cranberries

"Brussels Sprouts with Balsamic and Cranberries. From Pioneer Woman. Roasted brussels sprouts are my favorite way to eat them!" from Arlene Coco in Duluth / recipes to try

Southwestern Roasted Butternut Squash {with a great tip on cutting up squash - no more fighting with it}

1 (approximately 2 - 3 pound) butternut squash - 6 cups cubed) 2 - 4 tablespoons olive oil, divided teaspoon chile powder teaspoon sweet or smoked paprika teaspoon ground cumin teaspoon red pepper flakes, optional coarse salt and fresh black pepper

Roasted Sweet Potatoes and Mushrooms with Thyme and Parsley from Kalyn's Kitchen

Roasted Sweet Potatoes and Mushrooms with Thyme and Parsley

Switch the chicken broth out and replace with veggie broth. Recipe for Roasted Sweet Potatoes and Mushrooms with Thyme and Parsley; I love savory sweet potato dishes like this! [from Kalyn's Kitchen]

Balsamic Roasted Potatoes

Balsamic Roasted Potato Salad

Balsamic Roasted Potato Salad is delicious and a nice alternative to the traditional mayo based potato salad.

OVEN AT 375. CUT SQUASH INTO BITESIZED CUBES, TOSS WITH SALT, PEPPER, PARMESAN CHEESE (1/2 C) IN OVIVE OIL. BAKE ON COOKIE SHEET 30. MIN. (FLIP AT 15 MIN)

Parmesan - Roasted Butternut Squash

My family ate it all within 10 minutes! Parmesan – Roasted Butternut Squash Recipe Delicious, my 3 yr old picky eater are it! So easy!

Garlic Roasted Cherry Tomatoes, Directions: 1. Preheat oven to 375°F.  2. In a medium bowl, toss together tomatoes, garlic, olive oil, salt and pepper. Transfer to a baking sheet and spread into an even layer.  3. Bake for 20-25 minutes, or until tomatoes are soft and very fragrant.  4. Eat immediately standing over the sink with a kitchen fork...or on top of your favorite pasta, pizza, or even grilled chicken breasts!

Garlic Roasted Cherry Tomatoes

Garlic Roasted Cherry Tomatoes (Any recipe that suggests eating them over the sink with a fork is worth trying).

Grilled Pesto Potatoes (Two Peas and Their Pod)- we bake at 450 for 40 minutes.  Shake and kinda flip halfway.

Grilled Pesto Potatoes make an easy and delicious summer side dish. Grilling the potatoes with basil pesto adds SO much flavor!

Roasted Balsamic Cauliflower - You will LOVE this easy clean eating side dish!

Roasted Balsamic Cauliflower

Roasted Balsamic Cauliflower I am a little obsessed lately with trying new ways to eat cauliflower.

This Caramelized Butternut Squash is simple, and has a little secret ingredient to make it special! Check it out!

Caramelized Butternut Squash

Caramelized Butternut Squash - Life Made Full Omit red pepper flakes (for me)

Roasted Butternut Squash with Balsamic and Rosemary | Verdict: These were beyond delicious. They were relatively easy and had the perfect balance of sweet, herby, and tangy.

Frugal Living Mom

Roasted Butternut Squash with Balsamic and Rosemary


clock
1 hour
Ingredients
Vegan, Gluten free, Paleo ∙ Serves 4
Produce
  • 1 Butternut squash, medium
  • 1 tsp Rosemary, rough fresh
Condiments
  • 2 tbsp Balsamic vinegar
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil

More like this

Pinterest
Search
Get a free account to see more ideas

Free, unlimited access to ideas

Sign up to see more

OR

By continuing, you agree to Pinterest's Terms of Service, Privacy Policy
Already a member?
Log in
Pinterest helps you find ideas to try.