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  • Elizabeth Poisson

    Ooh yum. Quinoa with corn, scallions, and a honey butter dressing. 4 ears corn, shucked 1 Tablespoon grated fresh lemon zest 2 Tablespoons fresh lemon juice ½ stick (¼ cup) unsalted butter, melted 1 Tablespoon honey ½ teaspoon salt ¼ teaspoon black pepper 2 cups uncooked quinoa 4 scallions, chopped

  • Cambridge Management

    Quinoa with fresh corn and scallions in a lemon butter sauce. Or For the quinoa, we make two cups and add green onions, fresh garlic, caramelized red onions, tomatos, and fresh lemon and lime juice tossed in a bit of olive oil and melted butter - there's a bit of chopping involved, it lasts all week long as a side dish!! You can also add avocados, cilantro, corn, beans

  • Aleta Cook

    Quinao corn salad~ Only with a LOT of tweaking did I love this. Added more citrus (orange juice) and garlic garni (this was a little bland for me without it). Also, sauteed the corn and scallions in the dressing. Next time I would switch out the butter for olive oil. Overall though, quinao is a tasty grain!

  • Nicole Magee

    The best quinoa recipes on Pinterest -- 4 ears corn, shucked 1 Tablespoon grated fresh lemon zest 2 Tablespoons fresh lemon juice ½ stick (¼ cup) unsalted butter, melted 1 Tablespoon honey ½ teaspoon salt ¼ teaspoon black pepper 2 cups uncooked quinoa 4 scallions, chopped

  • Logan Germano

    corn and scallion quinoa side dish

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