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Classic French Onion Soup

Serves 4-6

Produce

1 Bay leaf
3 cloves Garlic
1/4 tsp Thyme, dry
1 1/2 lb Yellow onions

Canned Goods

8 cups Beef stock or chicken stock

Condiments

1 tsp Worchestershire sauce

Baking & Spices

3 tbsp Flour
1 Salt and freshly ground black pepper
1/4 tsp Sugar

Oils & Vinegars

4 tbsp Olive oil

Bread & Baked Goods

1 French bread, toasted

Dairy

1 cups Swiss gruyere, grated

Beer, Wine & Liquor

1/2 cup White wine or dry white vermouth, dry
Simmons College
Simmons College • 2 years ago

French Onion Soup - so quick and easy!