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And if you need to halve an egg? A large egg should be about 1/4 cup, or 4 tablespoons -- so if you beat your egg, you just need to measure out 2Tbsp of it for the half recipe.

from One Green Planet

How to Take Condiments From Ordinary to Extraordinary

How to Take Condiments from Ordinary to Extraordinary. Lots of other great ideas for condiments on this blog!

from Little Spice Jar

Slow Cooker Bolognese Sauce

Slow Cooker Bolognese Sauce - Made with simple ingredients but it's the best meat sauce you'll ever experience!

from Bloglovin’

Rachel Brathen yoga_girl

Vegan Avocado Ranch Dressing (dairy/egg/soy/sugar/gluten/vinegar free, paleo, vegan, autoimmune protocol)

from Balancing Beauty and Bedlam

Healthy, Homemade Granola Recipe, Easy Homemade Granola Recipe

from Plain Chicken

Cheesy Chicken and Spinach Pasta Bake

Cheesy Chicken and Spinach Pasta Bake - pasta, onion, spinach, chicken, tomatoes, chive-and-onion cream cheese, garlic and mozzarella. This casserole was a HUGE hit!! Everyone cleaned their plate! Can make ahead of time and refrigerate until ready to bake. Great potluck meal!