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    When you create a meal in homage to Marvel's The Torch, it better set people's mouths on fire. This one doesn't disappoint. Each hot dog is topped with spicy red pepper jam and black pepper potato chips. It's got a kick, but not so much that you'll erupt in tears and smear your Joker makeup (because we know how long it takes to get that artfully smudged look). It's being sold at The Cannibal in Gotham West Market. -

    New York Comic Con has its own official beer, and this year's edition is a bold, hoppy IPA that features a dash of roasted malt, giving it a reddish tint. You can grab a bottle at Brooklyn Brewery, or in select bars and restaurants throughout New York, Connecticut and New Jersey. If you can't make it to Comic Con to try the brew, fear not: In 2016, the Defender will start popping up in bars and stores nationwide. -

    At Two Boots Pizza, the V isn't for vendetta—it's for vegan. This limited-edition pie features Daiya non-dairy cheese, vegan ricotta, broccoli, artichoke, red onion and shiitake mushrooms, then striped with two kinds of pesto: basil and sweet red pepper. -

    These eggs are pickled in beet juice, giving the whites a purple tint—and distinct, tangy flavor—and they're topped with chive crème fraîche. You'll want to Hulk Smash them into your mouth. Immediately. Find them at El Comado in Gotham West Market. -

    Where It's Sold: Iowa State Fair, Des Moines, IAThe Fried Facts: One of the popular stands at the Iowa State Fair adds a crispy crunch to pineapple chunks by coating them in a mixture of funnel cake batter and cake-mix batter before dunking them in a deep fryer. Want an even more sinful treat? The same stand has a variety of fried treats on sticks, including: Snickers® bars, Ho Hos®, Twinkies, and Oreo cookies. Fan of pineapple? Check out these sweet pineapple recipes. -

    Where It's Sold: Jive Turkey, Brooklyn, NYThe Fried Facts: The Thanksgiving table has a new centerpiece: fried turkey. Jive Turkey owner Aricka Westbrooks deep-fries her turkeys in a pressurized fryer. This method yields crispy, golden-brown skin and remarkably tender, juicy meat that's ready in less than 24 minutes. The best part? Jive Turkey ships its flavor-packed birds nationwide. Whip up Westbrooks' favorite turkey topper, Orange Zinfandel Glaze. -

    Where It's Sold: Torchy's Tacos, Austin, TXThe Fried Facts: The name says it all — this tasty fried treat is a little bit of a naughty indulgence for the restaurant's dessert-craving customers. Torchy's Tacos wanted a dessert that had a street-food personality. The result: a deep-fried chocolate chip cookie with powdered sugar and cherries. Prefer baking your cookies? Try one our favorite chocolate chip cookie recipes at home. -

    Where It's Sold: State Fair of Texas, Dallas, TXThe Fried Facts: Deep-fried drinks?! Yep. Well, sort of. Fried Coke is actually Coca-Cola-flavored batter that's been deep-fried and garnished with Coca-Cola syrup, whipped cream, and cinnamon-sugar. The treat won the fair's Big Tex Choice Award for Most Creative in 2006. Put Coca-Cola to use in your kitchen. Try this Coca-Cola and Banana Cake. -

    Where It's Sold: State Fair of Texas, Dallas, TXThe Fried Facts: This simple fried snack is a Texas fair favorite. Creator Abel Gonzales — who dropped his gig as a computer analyst and programmer to become a state-fair frying king — first dipped butter-and-dough balls into the deep fryer to pay homage to one of his breakfast obsessions: toast with butter. In 2012 alone, he was expected to sell around 18,000 orders of the tasty deep-fried butter balls! -

    As if the trendy vegetable would miss out on fair fun, but we're happy to see it's been handily fairified—deep-fried and soaked with wine. Where to Find at the Fair? Minnesota Wine Country -

    Of all the foods we didn't know we needed, meatloaf on a stick had to be at the top of that list. Now that it's a thing—a stuffed with mozzarella and pepperoni, topped with marinara and a Parmesan herb-blend thing—we're ready to tip our hats to its mad genius inventors. Where to Find at the Fair? Green Mill -

    Considering our well-documented Sriracha obsession, we're amazed we didn't think of these first. Made from a blend of either chicken, corn, tomatoes and eggs or Sriracha cream cheese with corn, tomatoes and egg, we're betting these balls alone are worth the trip. Where to Find at the Fair? Boulevard Grill -

    Just when you thought funnel cake was practically perfect, they went and added bacon. Where to Find at the Fair? Food Building -

    We didn't know we needed portable prime rib in our lives. However, this version—thinly sliced prime rib, peppers, onions and mushrooms served with a side of au jus, horseradish or Parmesan garlic sauce—makes us want to order as many as we can carry. Where to Find at the Fair? Coasters -

    Ever felt bogged down by the tiresome task of eating macaroni and cheese with a fork? This adorable cupcake—complete with breadcrumb crust and Cheez Whiz frosting—will satisfy super lazy eaters everywhere. Where to Find at the Fair? LuLu's Public House -

    This Pizza Bikini is the Best Beach Wear of All Time -

    Did Nutellasagna Win The Nutella Dessert Game? -

    Did Nutellasagna Win The Nutella Dessert Game? -

    Did Nutellasagna Win The Nutella Dessert Game? -

    Would You Try A Chocolate Chip Cookie Grilled Cheese? -

    Mini firecracker banana splits....perfect for the 4th of July!

    Fluffernutter Dip {Tastes of Lizzy T} AD #smartcookies Whoever thought up the combination of marshmallow and peanut butter was amazing. And this dip is made healthier using Smart Balance peanut butter and butter! www.tastesoflizzy...

    Two-Ingredient Peanut Butter Cup Chocolate Chip Cookie Dough Bars #glutenfree #cookie #peanutbutter

    Reeses Peanut Butter Cup dip - not sure about these dips, but maybe for the holiday season

    Spring roll wrappers are filled with chocolate, graham crackers and marshmallows, then fried until crispy. A simple s'mores-inspired dessert - and no campfire needed!