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Gluten free • Serves 5-6

Meat

1/2 (3 ounce) jar Bacon
5 Chicken breasts, boneless skinless

Produce

1 (32 ounce) bag Tater tots

Baking & Spices

1 Salt and pepper

Dairy

1 1/2 cups Colby cheese, grated
3/4 cup Milk
1 1/2 cups Monterey jack pepper cheese, grated
Jen Stafford
Jen Stafford • 2 years ago

Cheesy Chicken, Bacon & Tater Tot Crock Pot Bake