Served hot, it's like a slice of pumpkin pie. You'd swear you were eating pumpkin bread pudding. Either way it's delicious, healthy and easy to become addicted to, says the woman who ate it every day for 3 weeks straight!
Cinnamon Roll Pancakes - No joke about wiping up the sugar after each round. Also, would probably cut the sugar down in the cinnamon glaze, mine was kind of chunky and hard to squeeze out of the packet.
According to the comments on this blog these doughnuts made from canned biscuits are amazing! And only take approx 15 minutes to make. The blogger says to dip them in cinnamon and sugar and a commenter left her recipe for glaze: 3c powered sugar, 1/2 tsp salt, 1/2 teaspoon vanilla, 1/2 cup cold water or milk. Mix in bowl and dip, dry on cooling rack (with wax paper underneath to catch drips) Can't wait to try both ways!