The Country Cook: Crock Pot Pepper Steak - very good classic pepper steak recipe. I would probably use blade steaks for better flavor, but this recipe is excellent the way it stands. #crockpot #slowcooker #beef #bladesteak #peppersteak #peppers #chuck #lowcarb #southbeachdiet
Easy Crockpot Beef Stew. The gravy is thick and rich and deliciously beefy. It’s loaded with lots of mushrooms, potatoes, carrots, peas and great herbs! This is one of my familys favorite Crockpot meals.
28 oz jar spaghetti sauce + jar of pizza sauce. 12 oz rigatoni cooked 1 pounds of ground beef - cooked 3 cups of shredded mozzarella cheese 1/2 lb pepperoni slices sliced mushrooms - optional sliced onions - optional In a 4 quart crockpot, layer half of each ingredient in order listed then repeat again. Cover and cook on low for 4 hours or high for 2 hours.
Bag of frozen chicken in the crock pot. Put the cream cheese, corn, salsa and black beans on top and let it go for 6-8 hours on low. shred when done. Serve with chips or as tacos. Hmm...sounds interesting.
Crock Pot Chicken…this was the easiest and most moist & tender chicken I have ever made! Popped it into the slow cooker before work. The family would not stop raving about it. Will be a regular in our suppertime rotation.