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Morielle Strauss
Morielle Strauss • 2 years ago

Always have eggs in your fridge. You just never know when someone will split their head open or cut their finger while cooking. See that membrane there? While the blood is gushing - hold pressure and crack open an egg. Peel that there membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches

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Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches

Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches

Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches craft-ideas-diy

Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches. My grandma taught my mom this and it works!

For emergency cuts & wounds... apply the membrane inside an egg to the wound. It holds cuts together like stitches and as the wound heals the egg membrane dissolves. It also keeps it clean. Pressure wound & crack open an egg. Peel the membrane off egg & put it on the wound (continue holding pressure) The membrane sticks to the skin and will harden and keep the wound closed until you can get to the ER for stitches. This really works even for deep cuts...it was Mum's favourite when we were kids.

Always have eggs in your fridge. You just never know when someone will split their head open, or cut their finger while cooking, and so on. See that membrane there? While the blood is gushing - hold pressure and crack open an egg. Peel the membrane off and put it on the wound (continue holding pressure). The membrane will harden and keep the wound closed until you can get to the ER for stitches.

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How To Stitch A Wound In An Emergency