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100 Famous Restaurant Recipes You Can Replicate at Home

Auntie Anne’s Pretzels: 3 3/4 cups all-purpose flour, 1 1/2 teaspoons table salt, Rock Salt for Topping, 1 teaspoons vegetable oil, 1 teaspoon butter (melted). 3/4 cup plus 1 tablespoons powdered sugar, 1 tablespoon plus 1/2 teaspoon active dry yeast, 1 1/4 cups + 2 tablespoons warm water

Rach's review: I was a little leery of this recipe because it has so few ingredients. I used low fat cream cheese and it ended up delicious. Still feel kind of bad for eating a whole block of cream cheese, though. :D I also baked mine: 400 for about 15 min, turn half way through. ... Cream cheese wontons

The Recipe for Outback Steakhouse Ranch Salad Dressing! The BEST Ranch dressing!

My favorite soup at Olive Garden. Zuppa Toscana! YUM!!!

Applebee’s Maple Walnut Blondie Copycat ~ Whip up this Applebee's favorite right at home—complete with maple butter sauce.

Another Pinner Says: "Red Lobster Cheddar Bay Biscuits. This IS the recipe. Trust me. I worked there forever."

Copy Cat Recipe: Chilis Chips and Queso, .5 lbs of Velveeta Cheese 2 Cans of Hormel Chili ( No Beans)