Explore these ideas and more!

Eat Like an Italian: No Guilt | Jenn Campus Author Official

Eat Like an Italian: No Guilt | Jenn Campus Author Official

Tips for Visiting Alghero, Sardinia - fresh cheese at the local market

Tips for Visiting Alghero, Sardinia

Tips for Visiting Alghero, Sardinia - fresh cheese at the local market. I bought a whole wheel of Sardinia pecorino when I was there.way to much delicious cheese!

Great Beaches of the World: Italy - Condé Nast Traveler

One of Sardinia's top tables, Locanda del Mirto, on La Maddalena Island. Gnocchi with clams with a good wine. Any ideas for a romantic dinner ?

RISTORANTE SU GOLOGONE - OLIENA http://www.hotelsinsardegna.org/gourmet/ristoranti/esperienza/

RISTORANTE SU GOLOGONE - OLIENA http://www.hotelsinsardegna.org/gourmet/ristoranti/esperienza/

It's never fun purchasing Cilantro and watching it go limp within a few hours of getting it home. Here's a simple little trick: How to Keep Cilantro Fresh!

It's never fun purchasing Cilantro and watching it go limp within a few hours of getting it home. Here's a simple little trick: How to Keep Cilantro Fresh!

image by Brenda Plank James. Discover all images by Brenda Plank James.

Questi sono dolci tipici sardi, che vengono proposti durante le festività sante. Ingredienti: 1 Kg di ricotta, 1 Kg di farina, 4 uova, 250 g di zucchero se

Formagelle sarde o pardulas

Questi sono dolci tipici sardi, che vengono proposti durante le festività sante. Ingredienti: 1 Kg di ricotta, 1 Kg di farina, 4 uova, 250 g di zucchero se

Pinterest
Search