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Falafel de castañas con crema de hinojo. Receta finalista en el II concurso de recetas con Castaña de Galicia
Pastel de mejillones y berberechos con pesto de piñones y algas.
Slice potato almost but not all the way through. Tuck butter between slices. Bake until tender. Dribble with sour cream. Shower with grated cheese. Bake again until melted and gooey. Lavish with more sour cream and chopped scallion or chili or whatever you please.
."watermelon" pops. i don't know if this is real watermelon or not, but it would be great to puree some watermelon, mix in some bitty berries or chocolate chips as "seeds", pour into a wedge mold and top with some lime or kiwi flavored yogurt or smoothie