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    Charcuterie Platter

    10 mins to make, serves 4



    • 1 lb Prosciutto
    • 1 lb Turkey


    • 1 12-ounce jar Artichoke hearts
    • 1 cup Cocktail onions, jarred
    • 1 small head Leaf lettuce, green


    • 1 tbsp Dijon mustard

    Bread & Baked Goods

    • 1 Baguette, large


    • 1 oz Cheese


    • cup gherkins or cornichons
    • pound thinly sliced soppressata (dried Italian salami)

    Charcuterie Platter

    2y Saved to Food
    • Francine B

      Charcuterie Platter-When you don’t feel like cooking, set out an assortment of sliced meats, cheeses, and pickled vegetables for a casual yet elegant meal.

    • Alison

      Charcuterie Platter. Marinated artichokes, olives, red peppers on greens. Cheese, chickpeas, lunch meat. Bread and vino. Quick easy instant dinner.

    • Melissa Woltmann

      Charcuterie Platter {sliced meats, cheeses, pickled veggies, and some bread or crackers.... makes for a nice snack-style meal}

    • DeeDee

      Charcuterie Platter Recipe on Yummly. @yummly #recipe

    • Abby James

      Charcuterie Platter -- on the road "cooking"

    • Mande Neville Bishop

      Charcuterie Platter Recipe on Yummly

    • Aisha Moore-Hughes

      No cook meals: Charcuterie Platter

    • Songbird Paperie

      charcuterie platter "recipe"

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