Egg White Bites! Easiest thing I've ever made. Not to mention super healthy! Perfect breakfast or snack!  Healthy and easy

Egg White Bites! Easiest thing I've ever made. Not to mention super healthy! Perfect breakfast or snack! Healthy and easy

make "hard boiled" eggs in the oven! - The Burlap Bag

MAKE “hard boiled” eggs in the oven!

Egg Muffins with Sausage, Spinach, and Cheese Recipe on twopeasandtheirpod.comThese can be made in advance and are a great breakfast for on the go!

Bored With Your Breakfast? 20 New Ideas to Mix Up Your Mornings

Egg Muffins with Sausage, Spinach, and Cheese Recipe on twopeasandtheirpod.comThese can be made in advance and are a great breakfast for on the go!

Make-Ahead, Healthy Egg McMuffin Copycats -- a grab-and-go breakfast with reduced calories & fat

Healthy Egg McMuffin Copycats

Make-Ahead, Healthy Egg McMuffin Copycats -- a grab-and-go breakfast with reduced calories & fat

8 new flavors of Refrigerator Oatmeal -- this popular no-cook, make-ahead, grab-and-go breakfast.

8 new flavors of Refrigerator Oatmeal -- this popular no-cook, make-ahead, grab-and-go breakfast.

Busy Mom Puffins (Pancake Muffins) Preheat oven to 350, mix 1 c pancake mix, 2/3 c water, 1/2 c syrup. Mix together, pour in greased muffin pan. Top with banana, blueberries, chocolate chips, pecans, sausage, bacon....etc. Bake for 12-14 minutes and serve. Easy, fast, delicious & no syrupy mess!!

Busy Mom Puffins (Pancake Muffins) Preheat oven to 350, mix 1 c pancake mix, 2/3 c water, 1/2 c syrup. Mix together, pour in greased muffin pan. Top with banana, blueberries, chocolate chips, pecans, sausage, bacon....etc. Bake for 12-14 minutes and serve. Easy, fast, delicious & no syrupy mess!!

Tried this and it worked great. I added a lot more toppings. (Mushrooms, onion, jalapeno, bacon and tomato) For my son's I scrambled the eggs with a wisk before pouring it in.

Baked Eggs in Ham Cups

Tried this and it worked great. I added a lot more toppings. (Mushrooms, onion, jalapeno, bacon and tomato) For my son's I scrambled the eggs with a wisk before pouring it in.

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