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  • Wanda McNair

    Better than Red Lobster Cheesy Biscuits. SO SIMPLE TO MAKE!Better than Jim 'N Nick's Cheesy Biscuits (Printable Recipe) 1 1/2 cups Bisquick 3/4 cup buttermilk 3 Tbps sugar 1/4 tsp vanilla 1 cup cheddar cheese, shredded Preheat oven to 425. Stir together all ingredients just until combined. Scoop into a mini muffin pan coated with cooking spray. Bake 12-15 minutes, until golden. **I used a medium cookie scoop and got 20 muffins**

  • Amelia Stetler

    Jim n' Nick's cheesy biscuits // MUST make these -- a thousand times better than red lobster! -- morgan alexa and alivia they remind me of our favorite cheddar biscuits!

  • Angela Radford

    Jim n' Nick's cheesy biscuits // They're supposed to be a thousand times better than red lobster! 1 1/2 cups Bisquick 3/4 cup buttermilk 3 Tbps sugar 1/4 tsp vanilla 1 cup cheddar cheese, shredded Preheat oven to 425. Stir together all ingredients just until combined. Scoop into a mini muffin pan coated with cooking spray. Bake 12-15 minutes, until golden. **

  • Laurie Ryan

    Better than Jim 'N Nick's Cheesy Biscuits. I don't know what Jim 'Nick's is, but another pinner said they were better than Red Lobster's.

  • Maria Elizabeth

    Jim n' Nick's chees biscuits

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Apparently these are better than Jim N Nicks Cheesy Biscuits. I will have to taste it to believe it.

Better than Red Lobster's?? 1 1/2 cups Bisquick 3/4 cup buttermilk 3 Tbps sugar 1/4 tsp vanilla 1 cup cheddar cheese, shredded Preheat oven to 425.  Stir together all ingredients just until combined.  Scoop into a mini muffin pan coated with cooking spray.  Bake 12-15 minutes, until golden.  **I used a medium cookie scoop and got 20 muffins

Cheesy Biscuit Lasagna | Plain Chicken - I loved everything about this recipe. It is a quick and easy alternative to lasagna. It has all the flavors of lasagna without all the work. You could even call this Calzone Lasagna. The biscuits are like little calzones.

Better than Jim 'N Nick's Cheesy Biscuits | Plain Chicken --- 1 1/2 cups Bisquick/ 3/4 cup buttermilk/ 3 Tbps sugar/ 1/4 tsp vanilla/ 1 cup cheddar cheese, shredded --- Preheat oven to 425. Stir together all ingredients just until combined. Scoop into a mini muffin pan coated with cooking spray. Bake 12-15 minutes, until golden. **I used a medium cookie scoop and got 20 muffins**

1 1/2 cups Bisquick 3/4 cup buttermilk 3 Tbps sugar 1/4 tsp vanilla 1 cup cheddar cheese, shredded Preheat oven to 425.  Stir together all ingredients just until combined.  Scoop into a mini muffin pan coated with cooking spray.  Bake 12-15 minutes, until golden. (20 muffins with med cookie scoop)

Cheesy biscuits! They're supposed to be a thousand times better than red lobster!

Red Lobster Cheddar Bay Biscuits - These copycat biscuits are so easy to make in just 20 min, and they taste a million times better!

Jim 'N Nick's Cheesy Biscuits: Ingredients: 1-1/2 cups Bisquick 3/4 cup buttermilk 3 Tbsp. sugar 1/4 tsp. vanilla extract 1 cup shredded cheddar cheese Spot on but add about 1/2 to 1 more Tbsp of sugar. I quadrupled the recipe and used a small muffin pan. I made about 50 total along with 12 big ones for the boys. Delicious!

2 cups Bisquick mix 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar 2/3 cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to 400˚ and line a baking sheet with parchment paper or use a baking stone. Combine Bisquick, garlic powder and cheese in medium bowl. Stir in milk until just combined. Drop lumps of dough onto cookie sheet and bake for 10 minutes.